Young grafted Cacao trees grown from trinitario seeds then grafted for higher fruit production and bigger fruit size. Inquire for availability. Local Pick up only.
GRAFTING STEPS
Steralize hands and tools
Chose the material to graft (scion)
cut the grafting material
Prepare the tree to be grafted
seal and protect the graft with parafil
importance of grafting
improves productivity
improves the quality of the fruit
develops resistance to diseases
Reduces the time of producing fruit
types of grafting that we practice
Cuña o hendidura
360 también conocido como Canutillo
Roasted cacao is available for sale by weight. Use for baking, making chocolate or to sprinkle this super fruit into exotic dishes or even a basic cereal.
If Interested in buying ripe cacao pods to use for personal use to ferment, dry, roast and make your own chocolate please inquire.